Beef-Bacon Chicken - cooking recipe

Ingredients

8 boneless chicken breasts
1 jar dried beef
1 (12 oz.) pkg. bacon
1 box sour cream
1 can cream of mushroom soup

Preparation

Wrap dried beef around breasts, then wrap bacon around breasts and beef, holding with a toothpick.
Place in casserole dish.
Mix sour cream and soup together and pour over chicken.
Bake 3 hours at 250\u00b0.