Spinach Quiche - cooking recipe

Ingredients

1 raw pie shell
2 eggs
1/2 c. mayo
1/3 c. milk
2 Tbsp. flour
1 onion, chopped (brown if desired)
1 pkg. chopped spinach
1/2 lb. (8 oz.) Swiss cheese, chopped

Preparation

Mix eggs, mayo, milk, and flour.
Then add onions, spinach and cheese.
Bake at 350\u00b0 for 40 minutes to 1 hour.
Follow spinach directions on package.
Must drain well.
Can add bacon bits or mushrooms.