Cinnamon Ornaments - cooking recipe

Ingredients

1 c. ground cinnamon (or 1 large can or bottle cinnamon)
4 Tbsp. Elmer's glue
3/4 to 1 c. water

Preparation

Mix all ingredients well.
Chill dough for 2 hours.
Sprinkle ground cinnamon on work surface and knead dough until it is smooth.
Sprinkle work surface with more cinnamon, as needed, and roll to 1/4-inch thickness.
Cut into shapes with cookie cutters. Poke a hole in shape for hanging.