Fruity Cake - cooking recipe

Ingredients

1 8 oz. cream cheese
1 large Cool Whip
1 large box of vanilla instant pudding
1 c. milk
yellow cake
pineapple juice

Preparation

Bake a yellow cake, using pineapple juice instead of water. Mix all of the above ingredients together and beat until fluffy. Ice the cake with the Cool Whip mixture.
Garnish with pineapple and coconut, or anything you like.