Bradley'S Corn Dogs - cooking recipe

Ingredients

1 c. all-purpose flour
2/3 c. yellow cornmeal
1 1/2 tsp. baking powder
2 Tbsp. shortening
3/4 c. milk
cooking oil
2 Tbsp. sugar
1 tsp. salt
1/2 tsp. dry mustard
1 beaten egg
8 to 10 hot dog wieners

Preparation

In a bowl, combine flour, cornmeal, sugar, baking powder, salt and dry mustard.
Cut in shortening until mixture resembles fine crumbs.
Mix egg and milk together; add to dry ingredients.
Mix well.