Golden Fruit Cake - cooking recipe
Ingredients
-
2 c. candied red cherries
1/2 c. citron
1/2 c. mixed lemon and orange peel
1/2 c. candied green cherries
1 c. diced pineapple (candied)
1 c. diced dates
2 c. golden raisins
1 c. chopped walnuts
2 3/4 c. all-purpose flour
2 c. sugar
1 c. soft butter or oleo
6 eggs
1 c. pineapple juice
2 tsp. double-acting baking powder
1/2 tsp. salt
Preparation
-
Preheat oven to 300\u00b0.
Line 10-inch tube pan with foil.
Cut cherries in half.
Reserve 15 for garnish.
Leave a comment