Pumpkin Pie - cooking recipe
Ingredients
-
2 c. mashed pumpkin
1/2 tsp. salt
2 c. milk
2 eggs
2/3 c. brown sugar
2 Tbsp. granulated sugar
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1/4 tsp. cloves
Preparation
-
Make
a
one-crust pie.
Combine the ingredients in the order given
and\tpour
into
pie
pan.\tBake
at 450\u00b0 for 15 minutes. Reduce temperature to 350\u00b0 and bake for 40 minutes.
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