Chocolate Lover'S Frosting - cooking recipe

Ingredients

3 c. sifted confectioners sugar
1/2 c. butter flavored Crisco
5 to 6 Tbsp. milk
1 tsp. vanilla extract

Preparation

In a small mixer bowl, beat 1 cup confectioners sugar, Nestle cocoa, butter, 2 tablespoons milk and vanilla extract until creamy.
Gradually add remaining confectioners sugar alternately with remaining milk.
Beat until smooth.
Frosts one 8 or 9-inch layer cake.
Makes 2 1/3 cups frosting.