Meat Pie - cooking recipe

Ingredients

1 small onion
1 small green pepper
1 c. tomato sauce
2 tsp. chili powder
1 tsp. garlic salt
8 to 10 canned biscuits
1 1/2 c. cheese
1 lb. ground beef

Preparation

Saute onion and green pepper.
Brown beef and drain off fat. Add tomato sauce to mixture; add chili powder and garlic salt. Cook
until
thick;
flatten
biscuits in the bottom of baking dish.
Spoon
meat
sauce over biscuits.
Add shredded cheese over sauce.
Bake at 350\u00b0 for 25 minutes.
Serves 4.