Strawberry Surprise - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry gelatin
2 c. boiling water
1 c. cold water
2 small boxes frozen strawberries
1/2 pt. sour cream

Preparation

Combine gelatin with hot water; stir until gelatin is completely dissolved.
Add cold water and strawberries.
Chill one-half the mixture for 3 to 4 hours.
Spread with sour cream. Chill for 1 hour.
Carefully spoon remaining gelatin over sour cream.
Chill until firm.
Cut into squares and serve.