Sweet Pickles - cooking recipe
Ingredients
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9 c. sugar
2 qt. vinegar
1 Tbsp. non-iodized salt
1 tsp. celery seed
1 tsp. mixed spices (whole)
1 tsp. whole cloves
2 c. pickle lime
2 gal. water
Preparation
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Mix 2 cups pickle lime and 2 gallons water in a ceramic cooker.
Slice about 5 to 6 pounds cucumbers.
Soak in lime overnight or 12 hours.
Wash well.
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