Scandinavian Salad - cooking recipe

Ingredients

2 onions, chopped fine
1 (No. 2) can green peas
dash of salt
1 (No. 2) can French-cut beans
2 (No. 2) cans wax beans
1 small jar pimentos
1 c. vinegar
1/2 c. salad oil
1 1/2 c. sugar

Preparation

Drain vegetables.
Add onion.
Pour vegetables into bowl.
Add sugar.
Mix vinegar and oil.
Pour over vegetables.
Let stand overnight before serving.