Easy Baked Fish - cooking recipe

Ingredients

2 lb. fish fillets (flounder, cod, scrod or black fish)
1 1/2 c. seasoned bread crumbs
1/2 c. grated cheese
1 lemon
2 Tbsp. margarine
2 Tbsp. white wine

Preparation

Rinse fish in cold water.
Combine bread crumbs and cheese. Roll fish in mixture.