Ultimate Rocky Road - cooking recipe

Ingredients

11 1/2 oz. pkg. chocolate chips (2 c.)
2 1/4 c. mini marshmallows
1/2 c. coarsely chopped nuts
1/4 c. sunflower seeds

Preparation

Melt over hot (not boiling) water the milk and chocolate chips; stir until smooth.
Remove from heat.
Stir in marshmallows, nuts and sunflower seeds.
Spread in foil-lined 8-inch square pan.
Chill until firm (about 1 hour).
Cut into 1-inch squares.