Gallon Chili Sauce - cooking recipe

Ingredients

3 lb. ground beef
6 big onions
3 Tbsp. paprika
1 Tbsp. pepper
3 Tbsp. salt
1 tsp. dry mustard
1 (2 1/2 oz.) can chili powder
1 gal. water
3/4 c. oil

Preparation

Brown beef and onion together.
Add paprika, pepper, salt, mustard and chili powder.
Stir into browned meat.
Add water and oil and stir.
Cook for 3 to 4 hours, then add enough flour to thicken to your likeness.
For a small amount, third the recipe.