Crystal Pickles(Sweet) - cooking recipe

Ingredients

25 medium cucumbers, put in strong brine (to float egg)
1 c. salt to 1 gal. water

Preparation

Let stand 5 to 10 days.
Wash and cut into sticks.
Cover with water with 2 heaping tablespoonfuls alum overnight.
In the morning, wash, drain and make the following syrup.