Million Dollar Pie - cooking recipe

Ingredients

1 c. Eagle Brand milk
juice of 2 lemons or 4 Tbsp. lemon juice
1 large can crushed pineapple, drained well
1 medium carton whipped cream
1 c. pecans
1 graham cracker pie shell

Preparation

Mix all ingredients; pour into pie shell.
Refrigerate for 2 hours before serving.