Fig Loaf - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 Tbsp. butter
2 c. figs
2 c. flour
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. allspice
1 tsp. soda
1 c. hot water

Preparation

Chop figs in small pieces.
Mix all ingredients together and pour into a greased loaf pan.
Bake at 350\u00b0 for 40 to 45 minutes.