President'S Brunch Casserole - cooking recipe

Ingredients

12 oz. bulk sausage (1 lb.)
6 eggs
2 c. milk
6 slices white bread, cubed
1 tsp. salt
1 tsp. dry mustard
1 c. shredded Cheddar cheese

Preparation

Using Deerburger For Spaghetti Sauce: Add 2 beef bouillon cubes. Add fennel, garlic powder, spaghetti sauce packaged mix, thyme, oregano, basil and marjoram.