Mango Salsa - cooking recipe

Ingredients
    2 mangos, peeled and diced
    1 medium onion, diced
    1 green pepper, diced
    2 stalks celery, diced
    2-3 jalapeno peppers, seeds removed and diced
    juice from 1-2 limes
Preparation
    Combine all ingredients and refrigerate over night.
    Serve with scoop Fritos.

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