Mango Salsa - cooking recipe
Ingredients
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2 mangos, peeled and diced
1 medium onion, diced
1 green pepper, diced
2 stalks celery, diced
2-3 jalapeno peppers, seeds removed and diced
juice from 1-2 limes
Preparation
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Combine all ingredients and refrigerate over night.
Serve with scoop Fritos.
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