Mound Bars - cooking recipe

Ingredients

2 c. crushed graham cracker crumbs
1/4 c. powdered sugar
1/2 c. butter
14 oz. can sweetened milk
1 tsp. vanilla
2 c. coconut
7 (1 oz.) Hershey bars

Preparation

Melt butter and mix into cracker crumbs and sugar.
Press into a 9 x 13-inch pan.
Bake in 400\u00b0 oven for 7 to 10 minutes.
Mix remaining ingredients together except Hershey bars and spread over baked crust.
Bake 10 minutes.
Place Hershey bars on top while bars are hot, then spread chocolate when melted.