Chocolate Pie(2 Pies) - cooking recipe

Ingredients

5 eggs (4 yolks and 1 whole; save 4 whites for meringue)
2 c. sugar
6 tsp. cocoa
1 large can Pet milk
vanilla

Preparation

Beat 4 egg yolks and 1 whole egg; add sugar, cocoa, milk and vanilla.
Pour into unbaked pie shell.
Bake at 325\u00b0 until knife inserted comes out clean, about 35 minutes.