Jean Edlin'S Casserole - cooking recipe

Ingredients

1 small package of frozen asparagus
1 small package of chopped broccoli
1 small package frozen cauliflower
2 cups sliced carrots
1 cup shredded mozzarella cheese
1 cup shredded cream cheese
1/2 cup sour cream
1 jar chopped pimento
2 cans mushrooms (sliced)
1 can mushroom soup (undiluted)

Preparation

Mix all together.
Bake at 350 degrees uncovered for 30 minutes.