"Faux Tuna" Cheese Spread - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 small can crushed pineapple, drained
1 c. pecans, chopped small
4 chopped green onions (onion bulb and 1/2 of green top)

Preparation

Soften cream cheese and mix in other ingredients. Refrigerate until firm and serve with your favorite cracker.