Oatmeal Cake - cooking recipe

Ingredients

1 1/4 c. boiling water
1/2 c. Crisco
1 c. white sugar
1 c. brown sugar
1 c. quick oatmeal
1 1/3 c. plain flour
2 eggs
1/2 tsp. salt
1 tsp. soda
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1 tsp. vanilla

Preparation

Pour water over oatmeal.
Cream Crisco and sugars.
Add eggs, one at a time.
Sift flour, salt, soda, cinnamon and nutmeg.
Add vanilla to oatmeal and whip.
Add to creamed mixture.
Add flour gradually.
Bake at 350\u00b0 for 25 minutes.