Chicken Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese
1 bunch chopped green onions
1 can chopped chicken
4 Tbsp. chopped celery
nuts, chopped (enough to cover cheese ball; can use pecans or almonds)
Preparation
-
Have cheese at room temperature; mix onions and celery with cheese.
Add chicken; put in mixer or blender.
Mix well.
When well mixed, form ball and roll in chopped nuts.
Refrigerate until the cheese is well chilled.
Leave a comment