Chicken Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 bunch chopped green onions
    1 can chopped chicken
    4 Tbsp. chopped celery
    nuts, chopped (enough to cover cheese ball; can use pecans or almonds)
Preparation
    Have cheese at room temperature; mix onions and celery with cheese.
    Add chicken; put in mixer or blender.
    Mix well.
    When well mixed, form ball and roll in chopped nuts.
    Refrigerate until the cheese is well chilled.

Leave a comment