Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck
2 c. soft bread crumbs
1/4 c. minced onion
1 Tbsp. salt
1 tsp. thyme or marjoram
2 tsp. prepared mustard
2 eggs, slightly beaten
1/4 c. milk
1/2 c. catsup

Preparation

Beat eggs slightly, add milk, salt, thyme, mustard and minced onion.
Now add ground chuck, bread crumbs and 1/2 of catsup.
Bake in 400\u00b0 oven 35 to 40 minutes.
Add remaining 1/2 of catsup 5 minutes before taking out of oven.