Icebox Rolls - cooking recipe

Ingredients

1 qt. sweet milk
1 c. shortening
1 c. sugar
2 pkg. RapidRise yeast
8 1/2 c. plain flour
1 Tbsp. salt
1 tsp. baking soda
2 tsp. baking powder

Preparation

Heat milk to lukewarm.
Add sugar and shortening.
Mix yeast with 1 cup of flour.
Add to warm milk mixture.
Add 5 cups of flour; mix well.
Batter will be thin.
Let set for 1 hour. Mixture will rise.
Add baking powder, soda and salt to the 2 1/2 cups of flour; stir into the risen mixture.
Store in refrigerator overnight.
Remove dough.
Roll, cut and dip in melted butter. Let rise and bake.