Barb'S Corn Bread(12 Servings) - cooking recipe
Ingredients
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2 c. corn meal
2 c. flour
1 c. sugar
6 Tbsp. baking powder
2 eggs, slightly beaten
2 c. milk
1/2 c. shortening, softened
Preparation
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Mix together.
Pour into bread pan and bake at 425\u00b0 for 20 to 25 minutes.
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