Barb'S Corn Bread(12 Servings) - cooking recipe

Ingredients
    2 c. corn meal
    2 c. flour
    1 c. sugar
    6 Tbsp. baking powder
    2 eggs, slightly beaten
    2 c. milk
    1/2 c. shortening, softened
Preparation
    Mix together.
    Pour into bread pan and bake at 425\u00b0 for 20 to 25 minutes.

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