Peanut Butter Pie - cooking recipe

Ingredients
    1 prepackaged graham cracker crust
    1 c. peanut butter
    3/4 c. sugar
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. butter
    1 c. whipping cream
    1 tsp. vanilla
    6 oz. chocolate chips
    milk
Preparation
    Mix together peanut butter, sugar, cream cheese and butter; set aside.
    Whip together whipping cream and vanilla well, then add to peanut butter mixture.
    Spread into graham cracker pie crust.
    Melt chocolate chips with a little milk.
    Spread over pie.
    Refrigerate.

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