Peanut Butter Pie - cooking recipe
Ingredients
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1 prepackaged graham cracker crust
1 c. peanut butter
3/4 c. sugar
1 (8 oz.) pkg. cream cheese
2 Tbsp. butter
1 c. whipping cream
1 tsp. vanilla
6 oz. chocolate chips
milk
Preparation
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Mix together peanut butter, sugar, cream cheese and butter; set aside.
Whip together whipping cream and vanilla well, then add to peanut butter mixture.
Spread into graham cracker pie crust.
Melt chocolate chips with a little milk.
Spread over pie.
Refrigerate.
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