Lasagna Improvise - cooking recipe

Ingredients
    1 lb. medium size pasta shells
    1 (2 lb.) Ricotta cheese
    1 large Mozzarella cheese, grated
    2 eggs
    Parmesan or Romano cheese
    salt, pepper and garlic powder
    2 qt. spaghetti sauce (with ground beef)
Preparation
    Mix Ricotta, Mozzarella, beaten eggs, Parmesan or Romano cheese and spices (cheese and spices to taste) in a large bowl.
    Add cooked pasta and 1 quart sauce.
    (The other quart is used at the time of serving.)
    Mix well.
    Smooth top layer in a baking pan. Cover with sauce and grated cheese.
    Cover with foil.
    Bake at 350\u00b0 for 45 to 60 minutes.
    Let set for 15 minutes.
    Serve.

Leave a comment