Blueberry Dessert - cooking recipe

Ingredients

2 c. graham cracker crumbs
2/3 c. sugar
1/2 c. melted butter
1 (8 oz.) large pkg. cream cheese
2 eggs
9 oz. Cool Whip
1/2 c. sugar
1 can blueberry pie filling

Preparation

Cream sugar and cream cheese.
Beat eggs and add to mixture; blend well.
Put over crumb crust and bake at 350\u00b0 for 10 or 15 minutes.
Cool.
Then cover with blueberry pie filling.
Top with Cool Whip.
Chill overnight.