Oven Barbecued Pork Chops - cooking recipe

Ingredients

4 pork chops
1/2 c. catsup or chili sauce
1 tsp. salt
1 tsp. celery seed
1/2 tsp. nutmeg
1/3 c. vinegar
1 c. water
1 bay leaf

Preparation

Sprinkle frypan with salt and brown pork chops.
Put in casserole.
Wipe out skillet.
Mix all remaining ingredients and pour into skillet. Simmer 1 or 2 minutes, stirring to deglaze pan. Pour sauce over the chops. Cover and bake at 325\u00b0 for 1 1/2 hours.