Heavenly Breakfast Casserole - cooking recipe

Ingredients

8 eggs, slightly beaten
6 slices cubed white bread
1 lb. milk sausage, cooked, crumbled and drained
2 c. milk
1 c. sharp Cheddar cheese, grated
1 tsp. salt and pepper to taste
1 tsp. dry mustard

Preparation

Mix all together and sprinkle cheese on top.
Use a 9 x 13- inch pan or slightly smaller.
Cover and refrigerate overnight. Bake for 45 to 55 minutes at 350\u00b0.
Serve immediately.
Serves 10 people.
Can half recipe.