4 Layer Plain Cake - cooking recipe

Ingredients

4 C flour
2 C sugar
8 Tbsp. shortening
4 eggs
1 1/3 C milk
Vanilla to taste

Preparation

Cream sugar, shortening and eggs.
Add flour and milk alternating.
Mix well and stir in vanilla.
Bake in 4 round 8-inch cake pans at 350 degrees for 30-35 minutes.