Creamy Peanut Butter Fudge - cooking recipe

Ingredients

1 box confectioners powdered sugar
1 stick butter
1/2 c. milk
7 oz. jar marshmallow cream
1 1/2 c. peanut butter
1 tsp. vanilla

Preparation

Boil for 2 minutes confectioners sugar, butter and milk. Remove from heat and add peanut butter, marshmallow cream and vanilla.
Place in greased square cake pan.