Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1 c. dark Karo
3 eggs
3 Tbsp. oleo
1 c. pecans
1 unbaked pie shell

Preparation

Mix first 5 ingredients well.
Pour in unbaked pie shell. Bake at 400\u00b0 for 10 minutes, then at 300\u00b0 for 30 minutes or until center is set.