Strawberry Salad(Serves 10) - cooking recipe

Ingredients

2 pkg. strawberry jello
2 c. hot water
1 large (No. 2) can crushed pineapple
1 (10 oz.) pkg. frozen strawberries
2 mashed bananas
1/2 pt. sour cream

Preparation

Dissolve jello in hot water.
Mix in fruit.
Pour half of mixture into a mold; chill, leaving other half out of refrigerator.
When mixture is set in mold, spread with sour cream.
Carefully spoon other half of mixture over the sour cream and let set.