Summer Beef Stew - cooking recipe

Ingredients

stew meat
onions
6 stalks celery
6 carrots
4 to 6 potatoes
2 tsp. salt
1 Tbsp. sugar
1 tsp. Accent
3 Tbsp. tapioca (quick cooking)
1 1/2 c. tomato juice

Preparation

Put first 5 ingredients into pan.
Mix remaining ingredients. Pour over meat.
Add vegetables.
Cover and bake 4 hours at 250\u00b0.