Mold Cranberry Waldorfs - cooking recipe

Ingredients

1 (1 pt.) bottle low calorie cranberry juice cocktail (2 c.)
1 (4 serving) envelope low calorie strawberry-flavored gelatin
1/4 tsp. salt
1 c. chopped, unpared apple
1/2 c. chopped celery

Preparation

Bring 1 cup of the cranberry juice cocktail to boiling.
Stir in gelatin until dissolved.
Add remaining cranberry juice and salt.
Chill until partially set.
Stir in apple and celery.
Pour into 1-quart mold.
Chill until set.
Unmold on crisp greens.