Chop Suey Cake - cooking recipe

Ingredients
    2 c. flour
    1 c. chopped pecans
    2 tsp. baking soda
    1 large can crushed pineapple with juice
    2 c. sugar
    2 eggs
    1/8 tsp. salt
Preparation
    Mix all ingredients together until well blended.
    Pour in greased and floured 9 x 13-inch pan.
    Bake 35 to 45 minutes in a 350\u00b0 oven.

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