Chop Suey Cake - cooking recipe
Ingredients
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2 c. flour
1 c. chopped pecans
2 tsp. baking soda
1 large can crushed pineapple with juice
2 c. sugar
2 eggs
1/8 tsp. salt
Preparation
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Mix all ingredients together until well blended.
Pour in greased and floured 9 x 13-inch pan.
Bake 35 to 45 minutes in a 350\u00b0 oven.
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