Easy Snickers Pie - cooking recipe

Ingredients

1 unbaked 9-inch pie crust
5 (2 oz.) Snickers bars
1/2 c. sugar
12 oz. cream cheese, softened
2 eggs
1/3 c. creamy peanut butter
3 Tbsp. half and half
2/3 c. semi-sweet chocolate chips

Preparation

Preheat the oven to 450\u00b0.
Bake the pie shell for 7 minutes or until golden.
Remove from the oven and let cool.
Lower the oven temperature to 325\u00b0.
Cut the Snickers bars in half lengthwise. Now cut each length into 1/4-inch pieces.
Distribute the pieces over the bottom of the crust.