Barbecue (Beef) - cooking recipe
Ingredients
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1 sirloin tip roast (4 to 6 lb.)
1 c. soy sauce
1 c. Worcestershire sauce
1 jar Kraft barbecue sauce
Preparation
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Put roast in slow cooker with soy sauce and Worcestershire sauce in pot.
Cook on low setting overnight.
Drain off liquid in the morning and separate roast into pieces.
Pour barbecue sauce over meat and warm.
Serve on buns.
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