Reese'S Cups Candy - cooking recipe

Ingredients

8 oz. bar milk chocolate
4 Tbsp. oleo
3/4 c. peanut butter
3/4 c. plain peanut butter

Preparation

In top of double boiler over barely simmering water, combine chocolate, oleo and 3/4 cup peanut butter.
Stir to melt until smooth.
Place 3/4 cup plain peanut butter in top of another double boiler over simmering water until its melted and of a pouring consistency.