Ham Rolls(Swedish Recipe) - cooking recipe

Ingredients
    1 c. cooked green peas
    1 apple, sliced
    1 tsp. lemon juice
    2 hard-cooked eggs, chopped
    1 (10 oz.) pkg. frozen asparagus spears
    1/2 c. heavy cream, whipped
    1/2 c. mayonnaise
    1 Tbsp. prepared horseradish
    8 slices boiled ham
    lettuce
Preparation
    Combine peas, apple, lemon juice and eggs.
    Chill.
    Cook asparagus and chill.
    Whip cream and add mayonnaise and horseradish.
    Stir dressing into vegetable mixture.
    Place equal number of asparagus on each slice of ham.
    Top with pea mixture. Roll ham to form logs.
    Place ham rolls on lettuce and serve.

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