Hot Rolls - cooking recipe

Ingredients

2 c. warm water
1 Tbsp. salt
flour
1 pkg. dry yeast
3 Tbsp. sugar

Preparation

In large bowl, add yeast to water.
Add salt and sugar.
Add enough flour to make a stiff dough.
Let rise to double size. Knead.
Make into rolls.
Bake.
Makes about 15 rolls.