Chicken Hawaiian - cooking recipe

Ingredients

2 (3 to 3 1/2 lb.) chickens, cut in eighths
1 jar apricot jelly
1 pkg. onion soup mix
1 jar Wish-Bone Russian dressing
1 medium can crushed pineapple, drained

Preparation

Mix all ingredients (except chicken) together in bowl.
Dip chicken in mixture and place in baking pan.
Pour remainder of mixture on top of chicken parts.
Bake at 350\u00b0 for approximately 1 hour, covering with foil for first half hour.
Serve with rice. (Do not salt chicken.)