Broccoli Or Cauliflower Cheese Soup - cooking recipe

Ingredients

1 medium head cauliflower or 1 box frozen
1/4 c. chopped onions
4 Tbsp. butter
4 Tbsp. flour
3 c. chicken bouillon with water
2 c. milk
1 Tbsp. Worcestershire
6 slices cheese

Preparation

Chop cauliflower; cook and drain.
Heat milk, chicken bouillon and Worcestershire sauce.
Add cheese as liquid heats.
Saute onions in butter.
Add flour and stir until thick.
Combine liquids and cook until thick.
Add cauliflower last and heat to boil.