Pear Cake - cooking recipe

Ingredients

3/4 c. cooking oil
3 c. flour
2 c. sugar
1 tsp. cinnamon
1 tsp. baking soda
1 tsp. baking powder
3 c. pears, chopped
1 tsp. vanilla
3 eggs

Preparation

Mix sugar and oil.
Add eggs.
Mix in dry ingredients.
Add pears and vanilla.
Bake at 350\u00b0 for 1 hour in well-greased and floured pan.