Fruit Punch - cooking recipe
Ingredients
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1 (2-liter) bottle ginger ale
1 can frozen concentrated orange juice
1 can frozen concentrated lemonade
1 c. cherries
1 c. crushed pineapple
1 gal. water
2 c. sugar
2 c. strawberries
Preparation
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Mix well. Serves 40 persons.
Fruit will float.
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