Fruit Punch - cooking recipe

Ingredients
    1 (2-liter) bottle ginger ale
    1 can frozen concentrated orange juice
    1 can frozen concentrated lemonade
    1 c. cherries
    1 c. crushed pineapple
    1 gal. water
    2 c. sugar
    2 c. strawberries
Preparation
    Mix well. Serves 40 persons.
    Fruit will float.

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